They say you come to New Zealand as a stranger, but leave as family. In this episode of DIRT, the crew goes full circle-meeting Muttonbird chefs Emma and George on the South Island before hopping up to Raglan and working their way back down.
The best way to learn is by doing, especially in Hawaiʻi. Teaming up with locals like Chef Mark Gooch Noguchi, Nathan Florence, & Jack Johnson, the DIRT crew dove headfirst into the rugged microclimates & deep-rooted cultures that define the islands.