
River Klass pays a visit to the cattle rancher and cowboy communities to talk about the American ranching lifestyle.
The Hancock Ranch is 56 miles of harsh Wyoming prairie, but they make it work.
River Klass saddles up with three generations of a Montana ranch family with stories to tell; history of Montana cattle ranching and the people who've had a major impact on how ranchers get beef to the dinner table.
Ranching in America isn't getting any easier, but this Montana ranching family has adjusted to external pressures, governmental regulations and the challenges of extreme weather from droughts to temperatures well below zero.