On a stormy January day, Danny takes a ferry to Fano Island, Denmark, to meet up with well-traveled hunter and naval captain, Jesper; they hunt woodcock and rabbits with Jesper's dog and ferret.
A call comes in from a farmer whose fields have been visited by a flock of 300–400 geese; Stefanie, her dad Dennis and her oldest son Gabriel go on an early morning to regulate the numbers and get the geese off the farmer's field, saving his crop.
After two years of anticipation, Danny can finally hunt fallow deer on his new hunting grounds on top of the Italian Apennines Mountains.
The Urban Huntsman participates in a traditional driven hunt for red deer, wild boar and roe deer in France; he explores the process of transforming the wild game into consumer-ready culinary delights.