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Chef Spencer Watts demonstrates how to make fish and seafood approachable for amateur cooks.
3 episodes from 1 season available on demandOriginal air date: Apr 18, 2016
TVGHD
3 episodes from 1 season available on demandOriginal air date: Apr 18, 2016
TVGHD
On Demand
Gusto • Aired Fri Oct 30, 6:30pm UTC • 30m
S1, EP3 "Salty"
Meaty prawns and melt-in-your-mouth cod are on the menu as trendy chef and seafood expert Spencer Watts gets a little salty with seafood.
On Demand
23m
S1, EP2 "Hidden"
Seafood loving Chef Spencer Watts makes perch and crab the hidden star in tamales, dumplings, spring rolls and poppers.
On Demand
23m
S1, EP1 "Crusted/Coated"
High-energy chef and seafood expert Spencer Watts shows how crusts and coatings add tantalizing texture to rich tuna and fresh, tangy oysters.
